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Indonesian Rendang Simmer Sauce

$4.50

Brahim’s Indonesian Rendang Simmer Sauce is a truly spicy curry to appeal to the connoisseur, very different in flavour to Indian curry. Traditionally cooked with diced beef and served with rice, garnished with diced red pepper and roasted grated coconut. Suitable for use with all meats, chicken, fish, vegetables and tofu.

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SKU: 9556022400010 Category:

Product Description

Brahim’s Indonesian Rendang Simmer Sauce is a truly spicy curry to appeal to the connoisseur, very different in flavour to Indian curry. Traditionally cooked with diced beef and served with rice, garnished with diced red pepper and roasted grated coconut. Suitable for use with all meats, chicken, fish, vegetables and tofu.

Brahim’s Simmer Sauces contains no MSG, artificial coloring or artificial preservatives for a healthier meal option. A special blend of high quality natural herbs, spices and other ingredients gives the most authentic and tasty meal you’ve ever tasted. With its complete easy cooking steps and precise portioning, Brahim’s will help you deliver consistent cooking results every time!

Ingredients:

Water, palm oil, roasted grated coconut, coconut milk, onion, galangal, sugar, lemongrass, tamarind, ginger, salt, chilli, coriander, garlic, tumeric, cumin, fennel, black pepper, cannimon, star anise, cardamom and cloves.

Additional Information

Weight 300 g
Dimensions 13 x 1 x 18 cm

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Product Video

1. Heat 1 tablespoon of oil in a saucepan, add 350g of beef/chicken (cut into pieces) and sauté over moderate heat for 5 minutes.

2. Add Brahim's Indonesian Rendang Sauce and let it cook. Reduce the heat and simmer uncovered or low to moderate heat for 8 minutes, stir occasionally. Piping hot large servings.