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Brahim’s brings you a range of ready-to-use Simmer Sauces featuring favourite dishes that capture the exotic flavours of Malaysia, Indonesia and Thailand. Now you can create delicious, wholesome Asian meals in just minutes. Simply pour and simmer with your favourite meat, seafood and vegetables, garnish and serve.
Indonesian Rendang Simmer Sauce
Brahim’s Indonesian Rendang Simmer Sauce is a truly spicy curry to appeal to the connoisseur, very different in flavour to Indian curry. Traditionally cooked with diced beef and served with rice, garnished with diced red pepper and roasted grated coconut. Suitable for use with all meats, chicken, fish, vegetables and tofu.
Thai Masaman Curry Simmer Sauce
A mild, aromatic curry sauce with coconut milk, tamarind and exotic spices.
A different tasting sauce more suited to those who prefer their curry less spicy. Suitable for use with all meats, especially lamb, and traditionally served with cubed potato pieces, added cashew nuts or peanuts and rice.
Thai Sweet & Sour Simmer Sauce
Brahim’s Thai Sweet & Sour Simmer Sauce is a tangy sauce with a balanced sweet and sharp flavour, ideal for use as a cook-in sauce, marinade or dipping sauce. This sauce is excellent served with shelled king prawns, pineapple pieces and chopped red chillies, garnished with fresh coriander and strips of red pepper.